Drystock    

 

Farmed Area – 930 hectares (includes 180 hectares leased)

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Pakaraka

• 365 hectares owned on State Highway 5 and 175 hectares leased from R&D Ford that runs down to Lake Rotokakahi. Total of 530 ha approx.

• A mixed venison and velvet production unit with around 20% of stock units run being sheep / beef.

 

Atiamuri

• 400 hectares owned.

• Two blocks farmed jointly running from Parsons Road across to State Highway 33.

• Mainly produces venison and beef but also trades / finishes lambs.